CHOCOLATE AND BEAUTY

Assalamu'alaikum

Good Morning...Good Afternoon...and Good Evening...


Hi chocolate chocolatters, how are you? I hope you are fine and always feel good all day long.  Now let's talk about chocolate and beauty.

Nowadays, many women are lazy to take care their skin beauty because their activity. Their face skin and their body skin looks dull and raised black spots.

The skin should always be treated. In order to stay healthy and avoid skin disorders that can result in reduced woman appeal. To regain and a smooth skin needed a regular skin maintenance. Good care in the insede, as well as a treatment from the outside.

For a natural beauty skin, Chocolate is a nourish skin because chocolate contained polyphenol. Polyphenol acts as antioxidant which actively the body from free radicals including substances that can damage cells in the skin. Chocolate is also containt vitamin A, vitamin B1, vitamin C, vitamin D, and vitamin E which is important to maintaining skin health and beauty.

The benefits from chocolate for beauty :


MAKING YOUR SKIN MORE MOIST

Chocolate contains Iron, calcium, vitamin A,B1,C,D and E. Often use a mask of dark chocolate are capable to make your skin more moist because dead skin quickly rise up.


PROTECT YOUR SKIN FROM UV

In addition to be used as a mask for bauty, flavonoids of dark chocolate has been proven to relieve sunburn from the sunlight.


PREVENTING FROM WRINKLES AND FINE LINES

The pleasure when eating dark chocolate can lowering cortisol hormon that 'cause stress and it is maintained less damaged the collagen. less the collagen can be damaged, it is more preventing skin from wrinkles and fine lines.


ELIMINATING STRESS AND DEPRESSION

The distictive aroma of chocolate can provide relaxation and comfort. Moreover chocolate contains hundreds of substances such as theobromine,and phenylethymine that can help activated serotonin in the brain. Serotonin is what would lead a person to feel comfortable, relaxed, joy and passion.


ADDING PASSION OF LOVE

Chocolate contains phenythelamine that can helps absorption and produce dophamine. Dophamine can cause a feeling of joy, increasing interest and 'cause a feeling of love. That's why chocolate is consumed for those of you marriage who wants to  increase your sex passions.


SOLUTIONS FOR PRE MENSTRUAL SYNDROM PROBLEMS FOR WOMAN

Pre menstrual problems often experienced by woman. Chocolate is one of solution for this problem. Chocolate contains high calcium that can boost progesterone to reduce the negative effects of PMS.


and that's some benefits from chocolate for beauty. try it sometimes. okay?



Warm Regard's


Mohammad Bayu

Jakarta Indonesia


Wassalamu'alaikum

CHOCOLATE AND HEALTH

Assalamu'alaikum


Good Morning....Good Afternoon...and Good Evening....


Wow....this is my fifth post....Thank you for visited my blog....Without you take a look for my post? I'm nothing...

I hope you all have a great spirit for your life and hope you all very healthy today...

So, lets check it out this post

Chocolate and health? is it related? The answers is yes...

Many people like chocolate even though we know that chocolate contains a lot of fat and calories. But do you all know that chocolate have health benefits that are good for our body? No? okay, let's we try to find out.

Chocolate have a good benefits for health esspecially a dark chocolate. Why dark chocolate? Because dark chocolate is rich of flavanoids and theobromine which is good for human body. That's why dark chocolate is highly recommended for our consumption.

Chocolate for human health :

1. Chocolate can preventing and reducing the risk of heart attack
2. Chocolate can preventing and reduce the risk of cancer
3. Chocolate can lowering cholesterol
4. Chocolate can lowering blood pressure
5. Chocolate can improve blood circulation
6. Chocolate can increases brain activity
7. Chocolate can help avoiding chronic fatigue

CHOCOLATE CAN PREVENTING AND REDUCING THE RISK OF HEART ATTACK

Chocolate may help to preventing and reduces the risk of heart attack because the contains of chocolate can make the cardiovascular system running smoothly

CHOCOLATE CAN PREVENTING FROM THE RISK OF CANCER

Chocolate may help to preventing and reduces the risk of cancer because chocolate contains antioxidant that can stop the grow of cancer by causing the certain proteins in human body to turn off the parts that produce the tumor cells.

CHOCOLATE CAN LOWERING CHOLESTEROL

Chocolate may help to lowering bad cholesterol or LDL and at the same time chocolate can help human body to increasing health cholesterol or HDL

CHOCOLATE CAN LOWERING BLOOD PRESSURE

Chocolate may help to lowering blood pressure because chocolate contains flavanoid which are antioxidant. this antioxidant help lowering blood pressure by producing nitric oxide and it also balances the horones in the body.

CHOCOLATE CAN IMPROVE BLOOD CIRCULATION

Chocolate may help to improve blood circulation because flavanoid that contains from chocolate dilating blood vessels in the brain and increase blood flow.

CHOCOLATE CAN INCREASES BRAIN ACTIVITY

Chocolate may help to increases brain activity because chocolate can make the nerves relaxes and that can help the brain system control all the organs of human body. chocolate also make the brain smarter.

CHOCOLATE CAN HELP AVOIDING CHRONIC FATIGUE

Chocolate may help to avoiding chronic fatigue which is chronic fatigue is a threat to health and happiness. try to make chocolate as a daily consumption and let it contains help you avoiding chronic fatigue.


So, chocolate is not only sweet but it also can help us to stay healthy.

That's all our topic today, may useful for you all.my friend's....


Warm Regard's

Mohammad Bayu

Jakarta Indonesia


Wasslamu'alaikum

CHOCOLATE AND LOVE

Assalamu'alaikum

Good Morning...Good Afternoon...and Good Evening...

Chocolate choclatters...I would like to say hello to you all...How are you today? Fine? That a good news from you....Ok, we meet again....

Now let's talk about chocolate and love...

I think you already know what love is and what it feels like when you fall in love to some one...am i right ?

So if you already know what love is and what it feels like, have you ever felt that falling in love it feels just like the sweetness of chocolate..try to remember it right now right here...

But do you know that munching a bar of chocolate make a sensations that could be even more pleasurable than falling in love?

Chocolate is related to feelings good because it taste so good and the effects of eating chocolote are pshycological. The unique of chocolate makes eating chocolate a pleasurable experience that stimulates the emotional feels good centres of the brain.

Eating chocolates activate areas of the brain that are known to be involved  in creating feelings of pleasures.

Wow....chocolate is awesome. We all know that when we fall in love with someone, the sense that we experience is so powerfull. But a sense of falling in love that we have experienced still can be lost with the sensations of eating chocolate.

Talk about the connection between chocolate and love is a very interesting topic. Believe it or not, it all comes back to you and your opinion on how the sense of falling in love and is it true that the sensation when you eat a bar  of chocolate can beat the powerfull sense of falling in love based on your experienced.


At the end of this post today, although all opinions about the sensation of chocolate and the sensation of falling in love is differrent between all of you based on your experiences, don't forget that we are one and have one thing in common is that we both like choccolate,,,okay?

So, enjoy the day with remembering the sensation of falling in love with your chocolate...


Warm Regards

Mohammad Bayu

Jakarta Indonesia



Wassalamu'alaikum

TYPES OF CHOCOLATE

Assalamu'alaikum

Good Morning....Good Afternoon....and Good evening....

Hi Chocolate chocolatters from around the world....How are you today? Awesome? Wow...That's great.....

Now i would like write about types of chocolate...I wish you like it....

Chocolate is classified according to the proportion of cocoa being used in particular formula. there is several types of chocolate

1. Dark Chocolate
2. Couverture Chocolate
3. Milk Chocolate
4. White Chocolate
5. Unsweetned Chocolate
6. Semisweet Chocolate
7. Raw Chocolate
8. Compound Chocolate
9. Cocoa Powder

DARK CHOCOLATE

Dark chocolate contains less milk than other kinds of chocolate. Dark chocolate sometimes referred as black chocolate. Dark chocolate often used in baking and cooking   Dark chocolate with higher percentages of cocoa will taste more bitter than other kinds of chocolate with lower percentages of cocoa.

COUVERTOURE

Couverture is chocolate with higher percentages of cocoa buttter. Couverture is very popular among pastry chefs. Many people like couverture because the taste of it.

MILK CHOCOLATE

Milk chocolate made by adding milk, most often milk powder, to the traditional chocolate combinations of cooa solids, cocoa butter, sugar, and vanilla. Milk chocolate is familiar and the most popular in terms of commercial consumption.  

WHITE CHOCOLATE

White chocolate is very sweet and unique. White chocolate is a mixture of milk, sugar, and cocoa butter. White chocolate will stay solid at a far temperature than milk chocolate or dark chocolate because the melting ponit of cocoa butter. White chocolate lacks many antioxidant.

UNSWEETNED CHOCOLATE

Unsweetned chocolate is made without sugar. Chocolate liquor and fat are used to make unsweetned chocolate. Adding sugar or milk will turn unsweetned chocolate into milk chocolate. Unsweetned chocolate popular for use in baking recipes.

SEMISWEET CHOCOLATE

Semisweet chocolate are most frequently for baking and cooking purposes just like unsweetned chocolate and bitter chocolate. Semisweet chocolate is technicaly a kind of dark chocolate.

RAW CHOCOLATE

Raw chocolate contains only cocoa butter and cocoa powder, a form of cocoa solid. These ingredients are ussualy melted and combined to form raw chocolate. Raw chocolate is often sold as a healthy alternative to traditional chocolate since it does not contains sugar or milk.

COMPOUND CHOCOLATE

Compound chocolate is made by using cocoa solids with one of a number substitutes for cocoa butter, including vegetables oil, coconut oil, and a variety of other hydrogenated fats. Compound chocolate is often used as a topping or a coating for other cofectionary goods.

COCOA POWDER

Cocoa powder is used mainly for baking and as chocolate drinking mix, to which hot water or milk is added.to create hot chocolate or chocolate milk.


Ok chocolate chocolatters.....Have a nice day....and don't forget to try a new taste of chocolate.


Warm Regards

Mohammad Bayu

Jakarta Indonesia



Wassalamu'alaikum

CHOCOLATE

CHOCOLATE FOR YOU FRIENDS

Assalamu'alaikum....

Good morning...Good Afternoon....and Good evening to you all chocolaters wherever you are.

How are you today? fine? Very good? I'm glad to hear that. So, what are we waiting for? Let's go...

First of all i would like to ask you with all this questions...check it all

Do you like chocolate?
Do you love it?
Is it the taste on the first bite very impressive for you? If that so, let's get started...

Chocolate is phenomenal and unique when we saw it, felt it and tasted it.

Why chocolate is very phenomenal and unique?

I think the answer is on your mind right now. Am i right ? you already have the answer with your brain memory about your first chocolate...the shapes of it..the luxurious taste...the emotional connection between your mood and your first bite...Ough...So sensational...you feel like you are the one and the only sexiest man or women on this beautifull planet.

Everyone loves chocolate.

Do you agree with that statement? Who knows. It just you and your loneliness knew. Ups, whats that? Lonely? Whats??? Hey, If you feel so lonely right now when you read this post, Open your eyes from now, Get up from your boring day. Make a smile on your face and started to try a new passion from your great idea of your life ahead,,,of course don't forget to spend your new happy day with your favorite chocolate taste....


I Hope this chocolate break can make you become a new person with a new happy life.

Just do it and Just post your chocolate first bite here



Warm Regards

Mohammad Bayu

Jakarta Indonesia



Wassalamu'alaikum

COKLAT

Assalamu'alaikum...semangat pagi rekan-rekan chocolate coklatters...

Chocolate coklatters Setuju nggak kalau coklat memang fenomenal dan unik apabila kita melihat, meraba, dan merasakan rasa nikmatnya coklat yang tersentuh oleh lidah kita pada gigitan yang pertama ? mmmmhhh...ampun deh lezatnya....sampai kebawa mimpi.

Sejarah coklat berawal pada masa peradaban suku Olmec, Astec dan Maya dimana coklat dianggap minuman berkualitas yang menyegarkan dan sebagai penambah kekuatan. 

Lho koq minuman? apakah coklat awalnya hanya dianggap sebagai minuman? iya rekan coklatters, coklat yang dihasilkan dari pengolahan biji kakao awalnya adalah untuk di minum dan tidak untuk dimakan, bahkan pengolahan biji kakao lebih cenderung untuk bahan minuman beralkohol.

Kata coklat sendiri berasal dari kata xocolatle yang artinya adalah minuman pahit. Pada masa tersebut minuman coklat sangat populer dan dijadikan sebagai simbol penting dengan ciri khas penyajiannya berbusa di bagian atasnya. Semakin banyak busa pada minuman coklat yang di sajikan, maka semakin minuman coklat itu menjadi bernilai.

Bagi suku maya, coklat merupakan simbol istimewa yang mewakili kenikmatan, kelezatan, kemewahan, kekayaan, kekuatan serta kekuasaan. Sedangkan bagi suku aztec, coklat merupakan makanan para dewa.

Terus bagaimana coklat yang awalnya hanya sebagai minuman itu di olah menjadi bisa di makan?...Nah begini ceritanya...Pada tahun 1928, seseorang jenius bernama Johannes Van Houten menemukan mesin kakao yang akhirnya merevolusi coklat menjadi coklat cair yang dituangkan dalam cetakan dan dipadatkan sehingga coklat tidak hanya sebagai minuman tetapi juga dapat dimakan. Penemuan Johannes Van Houten tersebut menghasilkan struktur bentuk coklat menjadi padat seperti coklat-coklat yang kita lihat saat ini di era modern.

Coklat memang banyak di sukai oleh segala tingkatan usia baik dari kalangan anak-anak hingga kalangan orang tua. Ketika lidah kita merasakan satu coklat? Wow...selanjutnya pasti lidah kita semua selalu ingin mengulangi dan merasakan kelembutan, kenikmatan serta kemewahan rasa coklat yang terasa pada gigitan yang pertama.

Coklat sendiri memiliki kandungan alkaloid. Kandungan alkaloid yang terdapat pada coklat adalah theobromina, anandamida dan phenethylamine. Theobromina adalah senyawa sejenis kafein yang tidak larut air yang dapat menimbulkan perasaan nyaman. Anandamida aalah termasuk senyawa lipid yang juga memberikan efek fisiologis pada tubuh. Phenethylamine adalah kandungan dari coklat yang dapat melepaskan hormon endorpin sehingga dapat meningkatkan mood. Coklat juga mengandung flavanoid yang bisa memperlancar sirkulasi ke otak dan memperlancar sirkulasi tubuh. 100 gram coklat mengandung energi setara dengan 472 kilo kalori, 2 gram protein, zat besi 2,8 miligram dan kalsium 63 miligram, 30 IU vitamin A dan 0,03 miligram vitamin B1.

Wow...makin menarik aja nih kita membahas tentang coklat, tapi mata sudah 5 watt...tangan sudah lelah...kaki pegal-pegal...rambut beruban...ha? apa hubungannya? ya nggak ada hubungannya emang...lha wong nih nulisnya sambil ngantuk-ngantuk...he3x... 

Okay deh para coklatters, postingan yang saya tulis di atas adalah sekilas sejarah mengenai coklat yang semoga bermanfaat sebagai pengetahuan walaupun singkat dan tidak panjang sepanjang tembok cina...he3x....Selamat menikmati coklat....



Hormat saya

Mohammad Bayu

Jakarta Indonesia


Wassalamu'alaikum